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November 14, 2008

with post-dinner show featuring: Jon Bozeman, Hudson K, Frank Hoier and Quote

Course 1: Hors D'oeurves

Hoeffner Farms Sweet Potato and Apple Souffles with Caramel, Flying Pigs Farm Bacon and Pecans

Red Jacket Orchards Pear and Brie Tartines

Course 2: Soup

Hodgson Farms Curried Squmpkin Soup

Course 3: Entree

Di Paola Farms Roasted Turkey with black Truffle Butter and white wine gravy

OR

Locust Grove Farms Cornbread and Cranberry stuffed sugar pumpkins with Migliorelli Farms Kale and Bulich Farms mushroom gravy

OR

Graisin Angus Acres Wine braised short ribs with Migliorelli Farms kale

Course 4: Salad

Hawthorne Valley Farms Brussels sprout and green bean salad with morels and a creamy hazelnut shallot viniagrette

Course 5: Dessert

Hodgson Farms Kabocha Squash Custards with salted graham cracker crumble

Cocktails:

Fuck Yeah! Obama!

Grand Champagne Cognac Frapin, champagne, Angostura bitters, sugar cube

Merry Berry

Vermouth, splash of cranberry juice, Prarie Organic Vodka

Partridge in a Pear Tree

Clove infused pear nectar, soda water, Juniper Green Gin